Our Fruits

Our Seville Oranges

Our marmalades are made using fresh, whole oranges sourced only from Seville, Spain; home of the world’s best bitter oranges. We use both bitter oranges (the traditional marmalade orange) and sweet oranges in our marmalades, to create a wide range of products, to suit all tastes.

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Did you know?

  • Bitter Seville oranges, with their thick dimpled skin are ideal for marmalade making. Their high levels of pectin help the marmalade to set properly.
  • Seville oranges have been growing since the 12th century and for the 500 years which followed; they were the only type of orange available in Europe.
  • The Seville orange season lasts from mid January to February: any amateur marmalade makers wanting to try their hand in the kitchen only have these precious few weeks to buy their oranges.
Dundee Marmalade New CTA

Have you tried our
Dundee Orange Marmalade?

It’s great spread on hot toast at breakfast.